UHS in conjunction with TUCO ‘Maximising the Performance on Retail Catering on Campus’ Training Day
|Date:||March 18, 2014|
|Location:||The Hilton Hotel, Blackpool|
UHS in conjunction with TUCO is presenting a one day national training day. This training will be limited to just 30 delegates to maximise the interactive learning styles used. The three themes for this programme are detailed below, each being delivered by an industry specialist.
· What can we learn from the high street in terms of retail branding and visual identity?
· What are the benefits and barriers to purchasing and operating a catering franchise?
· How to effectively manage the customer experience.