Aspiring Executive Chefs: Tuesday 29 & Wednesday 30 November 2022
|Date:||November 29, 2022 - November 30, 2022|
|Location:||Halifax Hall Hotel at The University of Sheffield|
|Price:||CUBO Rate £525 plus VAT and Non CUBO Rate £630 plus VAT|
An innovative new training and learning support programme for ambitious University chefs is offered by University Hospitality Seminars.
Aspiring Executive Chefs has been specially designed for highly-motivated chefs who strive to develop and progress their careers to a Head Chef or Executive Chef position within Universities.
The programme, to be held on 29 & 30 November, will offer a small cohort of 14 delegates’ exclusive access to coaching and mentoring from a handful of renowned chefs in a closed-group environment, helping them to develop their own tailored personal development plan.
Offering an engaging mix of presentations, workshops, discussions and networking, that focus on how to be a successful leader of the modern kitchen, delegates will enjoy an exhilarating and hugely rewarding two days.
For further information, click here